What exactly is an “glyphosate” herbicide?
Glyphosate (ingredient name “glyphosate isopropylamine salt”) is a herbicide used for gardening and agriculture across the world including Japan. It is absorbed from the greens of the stem and leaf, migrates towards the roots and eventually smothers the entire plant. Because it is classified as an “non-selective” herbicide every plant dies when the agent is applied to the leaf’s surface. グリホサート Glyphosate-based herbicides are often offered by pesticide firms because the patent period for their ingredients is over. Of course, all herbicides containing glyphosate on the market are reliable products that have been tested by strict inspection.
One of the characteristics of glyphosate is “safety”, which is very safe for animals by a mechanism that hinders the action of the enzymes found in plants (not present in mammals). グリホサート The chemical solution sprayed is food for microorganisms when it comes into contact with the soil. It is later separated into carbon dioxide and water. This makes it distinctive since it does not contain herbicide components. https://chiebukuro.yahoo.co.jp/search/?rkf=1&ei=UTF-8&p=%E3%82%B0%E3%83%AA%E3%83%9B%E3%82%B5%E3%83%BC%E3%83%88&fr=sc_dr&__ysp=44Kw44Oq44Ob44K144O844OI It is a pesticide widely recognized around the world and helps in reducing greenhouse gas emissions.
Glyphosate is a component of tapwater.
Is glyphosate present with tap water?
Weekly Shincho reported that in April 2020, there will not be a standard value for glyphosate remaining in tap water. It will only be the goal value. The value is also higher than other pesticides, different countries, or drinking water that is contaminated with pesticides. I published an article that stated that there is. There has been speculation that high concentrations could remain in the tap water. However, this is not the case.
First , the reason that glyphosate doesn’t have the designation of a “standard value” instead of a “target value” is that , if the standard for draft water quality value (concentration that is safe when you drink 2L of tap water each day for the rest of your life) is glyphosate, 10 minutes of 2ppm. Tap water has never been found to have any concentration higher than 0.2ppm (1). In reality, in a survey by the Ministry of Health, Labor and Welfare There are no instances of glyphosate being detected in tap water in Japan with a concentration of more than 0.02 ppm. It’s impossible to detect it.
In addition the glyphosate that is sprayed gets absorbed into the soil at a rate that’s halved in two days. This means that it can be transported into waterways and the tap at the same concentration and will not cause any harm to the environment.
Japanese tap water is healthy
Tap water in Japan can be trusted as safe. It is safe to drink tap water in its entirety. There are 51 standards for inspection, and water supplies are controlled by strict quality standards. グリホサート Water is classified as “acidic” neutral, or alkaline, based on its pH. However, tap water in Japan is required to be near neutral (between 5.8 and 8.6). Iron rust remains a possibility in the event that your water supply pipes have been damaged.
What is the process of producing tapwater in the first instance? グリホサート Tap water typically uses dam and river water as the primary source. グリホサート eu After cleaning the water then adding chlorine to clean it. The tap water is piped to homes.
グリホサート Story of Japanese pesticide residues and their standard value
The current glyphosate residue limit for wheat is Japan, 5 ppm. It was 5ppm until December 2017. https://search.rakuten.co.jp/search/mall/除草剤+グリホサート/ There are various opinions on this issue, such as “We decreased it to 30ppm 6 times and did not consider health effects.”
Glyphosate in tapwater
The standard for glyphosate that is left has the same amount that is the standard international.
The reality is that the international standard was not changed, but rather adjusted to the value that was left from the standard. Japan imports large quantities wheat from South America. The importer is also referred to as the producer from overseas, controls the use of glyphosate according to the standard set by international standards of 30ppm. But Japan’s standard amount of glyphosate is 5ppm. If it’s higher than the value of the standard then all imports will be prohibited. This will lead to an increase in the availability of wheat, and could lead to Japanese food items being endangered. The standard value is being revised to conform to the standards of international quality. Safety isn’t an issue in the current standard values.
Do you want to understand the concept of glyphosate?
To ensure that consumers are not in a state of mind by the emotional discussion concerning pesticide residues, it is important to allow them to gain the right information which has been gained through studies conducted by scientists. Also, you should be able to enjoy your meals without being distracted lost in rumors.