Is tap water contaminated by herbicides containing glyphosate? Where are these unsubstantiated rumors being sourced?

What is herbicide glyphosate?

Glyphosate (ingredient name “glyphosateisopropylamine sodium”) is a herbicide that is used to control insects in agriculture and gardening all over the globe, including Japan. Spraying it absorbs from the leaves and green areas of the plants, such as the leaves and stems. Then it spreads into the roots and eventually kills the entire plant. It is classified as non-selective since it kills plants of all kinds when applied to leaf surfaces. Glyphosate-based herbicides are usually offered by pesticide firms since the patent time period for their ingredients has expired. The herbicides that are available in the marketplace have been thoroughly examined and are, therefore, reliable.

Glyphosate’s security is among its most important attributes. It has a low toxicity to animals due to the mechanism of inhibition that blocks enzymes from being activated in plants. In addition, when the chemical solution is in contact with soil, it becomes a food for microorganisms. It is then separated into carbon dioxide, water, etc. It is further distinguished by the fact that it does not contain herbicide components are left. It is recognized globally as a pesticide, which aids in the reduction of greenhouse gases.

Glyphosate in tap water

Tap water is safe

What are the effects of the glyphosate in tap water?

Weekly Shincho declared, April 2020: “In Japan there is no standard for glyphosate that remains in the tap water. グリホサート It is only the Target value.” Additionally, it is higher than other pesticides as well as other countries, and is that is contaminated by pesticides. I posted an article saying that there’s. This raised concerns about the possibility that tap water might contain high levels of contaminants. This is not true.

Firstof all, glyphosate doesn’t have a target or standard value. This is due to a concentration that is higher than 0.2ppm (1) has never been observed in the tap water. According to a Ministry of Health, Labor and Welfare study, Japan has not seen any instances of glyphosate contamination in tap water that has concentrations of more than 0.02ppm. The reason for this is there is no risk of being discovered.

Furthermore that, the glyphosate spray slows down the soil’s metabolism and is degraded in as little as two days. This means that it will be transferred to water sources and tap water at the same time and will not be a source of pollution.

Japanese tap water can be secure

The tap water that is used in Japan is safe. Tap water is safe as long as it is treated as it is. グリホサート There are 51 strictly inspected items that are supplied on the basis of strict quality control as stipulated by law. According to the pH difference, water can be classified as “acidic”, ‘neutral”, or “alkaline”. グリホサート However, Japan’s water quality standards stipulate that tap water must be close to neutral (5.8 or higher and 8.6 or less). Iron can be a drinkable substance corrosion if the pipes in your home have been damaged.

How is tap water made in the first in the first place? Tap water is mainly made from surface water that is, for instance, water from dam lakes or from rivers. After the water is filtered and precipitated, it’s disinfected using chlorine. グリホサート Each household receives the tap water via its pipes. The Story of Japanese pesticide residue standard value

The standard glyphosate residue value for wheat in Japan is 5 ppm at present as of December 2017. However, prior to that, it was 5ppm. There are opinions like “We loosened that to 30ppm by 6x and resented the health harm.”

Glyphosate is a component of tap water.

The standard residual value of glyphosate is equal to the international standard.

The fact is that the international standard was never altered, but rather adjusted to the value that was left from the standard. Japan imports huge quantities of wheat from South America and the United States. The importer, also known as the overseas producer controls the use of glyphosate in accordance with the international standard of 30ppm. Nevertheless, if the standard value in Japan is set at 5ppm, it will exceed the standard value and imports are prohibited. If this happens, the production of wheat could be impacted and Japanese food may be threatened. Therefore, we changed the standard value in order to conform to the international standards. There is nothing to be concerned about safety using the current standard values.

Be able to understand glyphosate in a clear manner

To ensure that consumers are not affected by the emotional discussions concerning pesticides’ residues, it’s vital to collect the right information based on research conducted by experts. It is crucial to avoid letting rumors hinder your daily food habits.