Are tap water sources contaminated by herbicides containing glyphosate? Where are the unsubstantiated reports coming from?

What is Glyphosate herbicide?

Glyphosate (ingredient named “glyphosate Iopropylamine sal”) is an herbicide that is used in farming and gardening across the globe including Japan. Glyphosate is absorbed from green parts, such as stems and leaves. After spraying the chemical is absorbed by the root and weakens the entire plant. It is classified as non-selective due to the fact that it kills all plants applied to leaves’ surfaces. The herbicides based on glyphosate are typically offered by pesticide firms because the patent period for their ingredients has expired. Of course, all glyphosate herbicides on the market are reliable products that have passed rigorous inspection.

One of the advantages of glyphosate (glyphosate) is its “safety”. This chemical is extremely non-toxic to animals and inhibits the enzyme activity in plants. Additionally, when the sprayed chemical comes in contact with soil, it transforms into the food source for microorganisms. It is recognized worldwide as a pesticide which helps in reducing greenhouse gases.

Glyphosate in tap water

Tap water is safe and has no risk

Are glyphosate and tap water?

Weekly Shincho stated in April 2020 that “In Japan, there’s no any standard value for glyphosate found in tap water. There is only the value that is targeted.” Additionally, it is higher than other pesticides as well as other countries and the water is that is contaminated by pesticides. I published an article declaring that there is. This has led to fears that tap water may have high levels of glyphosate. This content is not correct.

First of all, the reason that glyphosate doesn’t have an “standard value” however it has an “target value” is that if the draft water quality standard value (concentration that is safe when you drink 2L of tap water every day for a lifetime) is glyphosate, it will take 10 minutes of 2ppm. Tap water has never been found to have an amount of more than 0.2ppm (1). In actual fact, according to an investigation conducted of the Ministry of Health, Labor and Welfare, there are no instances of glyphosate being detected in water from taps in Japan with a concentration exceeding 0.02 ppm. There is no risk of being detected.

Additionally, the soil decays the glyphosate in a manner of halving in two days. The same amount is then transferred to tap water as well as rivers, but will not be polluted.

Japanese tap water is healthy

The tap water in Japan is safe. Tap water is safe when it is treated as it is. There are 51 inspections that must be passed prior to the sale of tap water. It is subject to strict quality control , as stipulated by law. Water is classified as “acidic”, “neutral” and “alkaline” in accordance with the pH difference however, tap water in Japan is regulated by the water quality standard to ensure that the pH is near neutral (5.8 or greater and 8.6 or less). グリホサート However, if the pipes that supply water that are in or around your home have been damaged, there is still the chance of drinking iron rust.

How does tap water get made? Tap water is made primarily from water sources such as dam lakes and rivers. After cleansing the water, chlorine is added to sterilize it. The water from the tap is piped to homes.

Story of Japanese Pesticide Remains Standards

The current standard value of glyphosate residues for wheat in Japan has been established at 5ppm. But, it was 5 ppm as of December 2017. There are numerous opinions on this issue, such as “We decreased the amount to 30ppm six times and did not consider health effects.” Tap water glyphosate

The standard residual value of glyphosate is equal to the standard used in international law.

The truth is that we didn’t reduce the standards. We modified it to reflect the international residual standard value. Japan imports wheat in massive quantities, mainly from South America, Canada, the United States and South America. The importer, also known as the overseas producer, regulates the use of glyphosate at 30ppm. But Japan’s 5ppm standard value will cause all imports to stop when it exceeds the norm. If this happens, there will be a disruption to bread wheat supply and Japanese food may be at risk. To ensure that it is in line with international standards, the standard value was updated. There is no safety concern with the current standards values.除草剤+グリホサート/ A good understanding of Glyphosate is essential

To prevent consumers from being unnecessarily in a state of mind by the emotional discussion regarding pesticide residues, it is important that they are able to get the right information which has been gained through studies conducted by scientists. It is essential to avoid letting rumors keep you from your regular food habits.